Abstract: Vegetarian yogurt information.
Keywords: book review, health, soy yogurt, yoghurt, youghourt, soybean products, bibliography.
book cover
Title: Soy Yogurt--Bibliography and SourceBook, 1910 to 1994; Detailed Information on 312 Published Documents (Extensively Annotated Bibliography), 90 Commercial Soy Yogurt Products, 104 Original Interviews (Many Full Text) and Overviews, 44 Unpublished ARC
Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyfoods Center
Date Published: January 1994
ISBN: 0933332890
LOCN: Z5776.S63S56793 1994 ; TX401.2.S69 1994
Pages: 201
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Author:        Shurtleff, William, 1941-
Title:         Soy yogurt--bibliography and sourcebook, 1910 to
                  1994 : detailed information on 312 published documents
                  (extensively annotated bibliography), 90 commercial soy
                  yogurt products, 104 original interviews (many full text) and
                  overviews, 44 unpublished archival documents / compiled by
                  William Shurtleff & Akiko Aoyagi.
Published:     Lafayette, CA : Soyfoods Center, c1994.
Description:   201 p. ; 28 cm.
Series:        Bibliographies and sourcebooks on soya series
LC Call No.:   Z5776.S63S56793 1994; Alternative class.:
Dewey No.:     016.6333/4 20
ISBN:          0933332890 : $59.95
Notes:         Includes index.
Subjects:      Soybean products -- Bibliography.
               Yogurt -- Bibliography.
Other authors: Aoyagi, Akiko.
Series Entry:  Shurtleff, William, 1941- Bibliographies and
                  sourcebooks on soya series.
Control No.:   94009022 


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